Swamp Gnocchi

What you need

Ingredients

1x Mash Direct Green cabbage
150g frozen peas
500g pack of gnocchi
20g pumpkin seeds
zest and juice of 1/2 lemon
75ml single cream
30g fresh basil
30g grated parmesan cheese

Recipe method

1. Boil the frozen peas for 3 minutes and microwave the green cabbage for 3 minutes.

2. Crush pumpkin seeds until partially broken down. Set aside half of the cooked veg for later.

3. Blend half of the vegetables and add the lemon zest, lemon juice, basil, cream, and parmesan until smooth.

4. Cook the gnocchi per pack instructions and stir in the blended sauce and pasta water. Add the remaining vegetables.

5. Garnish with more parmesan and crushed pumpkin seeds.

Make it a meal.

Halloween – Carrot, Parsnip & Pumpkin Soup

Cook

45 Minutes

Skill

Easy

Serves

Halloween – Spooktacular Mashed Potato

Cook

5 minutes

Skill

Easy

Serves

Halloween – Mini Mummy Pizzas

Cook

10-15 minutes

Skill

Easy

Serves

Mad about mash.

Join our Mash Mail Newsletter for the latest news on Competitions, Products and Much More!