Creamy Garlic Potatoes

Cream, Garlic, Cheese...what’s not to like?

Diced potatoes, coated in a creamy garlic sauce, sprinkled with Irish Cheddar cheese and a golden crumb.

Serves: 4Cooks: 20-25 minutes
£1.89

Raw Ingredients:

Potato (60%), Milk, Cheese (6%) (Milk), Cream (6%) (Milk), Crumb [Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose] (4%), Butter (Milk), Garlic Puree (2%), Olive Pomace Oil, Parsley, Cornflour, Water, Salt, Nutmeg, White Pepper.

Allergy Advice:

For allergens, see ingredients in bold.

Quarter of a pack (100g) contains:

Energy
591kJ
142kcal
7%
Fat
7.6g
11%
Saturates
3.8g
19%
Sugar
2.2g
2%
Salt
0.6g
10%

% of the reference intake*
Min. Net Weight 400g
Typical value (as sold) per 100g: Energy 591kJ / 142kcal

Nutrition: Typical Values¼ of a pack (100g) contains:
Energy: kJ/kcal591/142
Fat7.6g
of which saturates3.8g
Carbohydrate14.0g
of which sugars2.2g
Fibre1.0g
Protein3.4g
Salt0.6g
Pack contains 4 servings.
*Reference intake of an average adult (8400kJ/2000kcal)
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