Cauliflower Cheese Gratin

A perfect winter warmer, any time of year!

About this product

Gently steam cooked Cauliflower florets, smothered in our homemade sauce and sprinkled with Irish Cheddar and a gluten-free crumb.

Serves: 2 Cooks: 5 minutes

Raw ingredients:

Cauliflower (51%), Milk, Mild Cheddar (Milk) (3%), Crumb (3%) [Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose, Spices], Mature Cheddar (Milk) (2%), Cornflour, Butter (Milk), Salt, White Pepper.

 

Allergy Advice: For allergens, see ingredients in bold.

Nutritional Summary

Half a pack (175g) contains:

Energy
523kJ
126kcal
6%
Fat
6.1g
9%
Saturates
4.0g
20%
Sugar
3.9g
4%
Salt
0.9g
15%
% of the reference intake*
Min. Net Weight 350g
Typical value (as sold) per 100g: Energy 299kJ / 72kcal
Nutrition: Typical Values 100g contains: Half a pack (175g) contains:
Energy: kJ/kcal 299/72 523/126
Fat 3.5g 6.1g
of which saturates 2.3g 4.0g
Carbohydrate 6.1g 10.7g
of which sugars 2.2g 3.9g
Fibre 1.4g 2.5g
Protein 3.2g 5.6g
Salt 0.5g 0.9g
Pack contains 2 servings.
*Reference intake of an average adult (8400kJ/2000kcal)
Potato Basket
Parsnips and Carrots
Leeks
Watch

See how it's made.

We Grow, Steam Cook and Pack all our Fresh Products on our Farm in Northern Ireland. Watch the video to see how it’s done!

Make it a meal.

Cook

30 minutes

Skill

Easy

Serves

4

Cook

25 minutes

Skill

Easy

Serves

1

Cook

35 - 40 minutes

Skill

Easy

Serves

4

Masher

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