Brussels sprouts with Bacon and a Butter Glaze

Fresh, steam-cooked Brussels Sprouts, served with bacon and a butter glaze.

Serves: 4Cooks: 4 minutes

Raw Ingredients:

Brussels sprouts (74%), Butter Glaze (Milk) (20%) [Butter (Milk) (35%), Water, Red Onion, Salt, White Pepper], Bacon (6%) [Pork (98%), Salt, Sugar, Preservatives (Sodium Nitrite, Sodium Nitrate)].

Allergy Advice:

For allergens, see ingredients in bold.

Quarter of a pack (70g) contains:

Energy
321kJ
77kcal
4%
Fat
5.3g
9%
Saturates
3.3g
18%
Sugar
1.9g
2%
Salt
0.3g
7%

% of the reference intake*
Min. Net Weight 280g
Typical value (as sold) per 100g: Energy 485kJ / 111kcal

Nutrition: Typical Values100g contains:ΒΌ of a pack (70g) contains:
Energy: kJ/kcal458/111321/77
Fat8.2g5.7g
of which saturates4.7g3.3g
Carbohydrate3.6g2.5g
of which sugars2.7g1.9g
Fibre3.1g2.2g
Protein4.23g2.9g
Salt0.5g0.3g
Pack contains 4 servings.
*Reference intake of an average adult (8400kJ/2000kcal)
Potato Basket

Make it a meal

Cook

25 minutes

Skill

easy

Serves

4

Cook

15 - 20 minutes

Skill

easy

Serves

4

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