Gently steam cooked cauliflower florets, smothered in our homemade sauce and sprinkled with cheese and a gluten-free crumb.
Serves: 2Cooks: 5 minutes
Raw Ingredients:
Cauliflower (51%), Milk, Mild Cheddar (Milk) (3%), Seasoned Crumb (3%) [Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose, Spices], Mature Cheddar (Milk) (2%), Cornflour, Butter (Milk), Salt, White Pepper.
Allergy Advice:
For allergens, see ingredients in bold.