Kale and Cauliflower Mac and Cheese

The perfect baked macaroni cheese recipe!

What you need

Ingredients

1 pack of Mash Direct Cauliflower Cheese Gratin
3 tbsp butter
3 tbsp plain flour
500ml milk
200g grated red leicester cheese
300g macaroni pasta
1 large handful of curly kale
Salt
Pepper
1/2 tsp mustard
1 tsp garlic granules
1 tbsp panko breadcrumbs

Recipe method

1. Preheat the oven to 180 degrees fan.

2. Melt the butter in a pan and add the plain flour. Gradually whisk in the milk until sauce is smooth. Season to taste with salt and pepper, and add the mustard and garlic granules.

3. Microwave the Cauliflower Cheese gratin as per pack instructions. Add the contents of the pack into the cheese sauce along with the curly kale.

4. Boil the pasta for 2 mins less than stated on the pack. Drain and add the pasta to the cheese sauce, mix really well.

5. Spoon the macaroni cheese into an oven safe dish. Sprinkle with extra cheese and the panko breadcrumbs.

6. Place the dish in the oven and bake for around 20 minutes or until golden brown on top.

Make it a meal.

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