We’re absolutely thrilled to share that our newest addition, Skin-On Wedges, has been awarded Gold in the Ready to Cook category at the tenth annual FreeFrom Food Awards Ireland 2025. This recognition marks another milestone for Mash Direct, highlighting our continued commitment to quality, innovation, and consumer trust.
Praised for their rustic appearance, crispy exterior, and fluffy interior, our Skin-On Wedges have been celebrated as the perfect comfort food - delicious, hearty, and naturally gluten-free. Since 2015, Mash Direct has led the market in developing 100% gluten-free products, offering peace of mind for consumers with coeliac disease, gluten intolerance, or anyone seeking healthier, naturally balanced alternatives.
“We’re thrilled to offer a delicious, comforting option for anyone living with gluten intolerance or coeliac disease. Our Skin-On Wedges are crafted to be tasty, satisfying and worry-free, so everyone can enjoy great food without compromise.” said Jack Hamilton, CEO at Mash Direct.
Winning Gold again demonstrates our ongoing leadership in the FreeFrom community and reflects our dedication to creating fresh, locally grown, and naturally nutritious products that everyone can enjoy.
As we continue our journey, Mash Direct remains committed to bringing more farm-fresh, gluten-free goodness to your table in 2025 and beyond.
If you would like to recreate some of our recipes using the award-winning Skin-On Wedges, visit Recipes | Mash Direct or follow us on Instagram & TikTok @mashdirect
