Freshly cooked cauliflower florets, fried in a light, crispy coating with a light spice.
Serves: 2Cooks: 15 - 20 minutes
Raw Ingredients:
Cauliflower (68%), Batter [Water, Rice Flour, Maize Starch, Potato Starch, Onion Powder, Garlic Powder, Salt, Sugar, Yeast Extract, Lemon Juice Powder, Cayenne Chilli, Citric Acid, Spirit Vinegar Powder, Chilli Flakes, Thickener: Xanthan Gum, Flavouring, Garlic Extract, Rosemary Extract, Vegetable Oil (Sunflower), Onion Oil], Coating (8%)[Ground Chick Peas, Rice Flour, Tapioca Starch, Maize Starch, Salt, Spices [Cayenne Chilli, Smoked Paprika Powder, Cumin, Black Pepper], Vegetable Oil [Rape], Garlic Powder, Oregano].
Allergy Advice:
May contain: Milk, Egg
Allergy advice: For allergens, see ingredients in bold
