Cabbage Bake

A new twist on a traditional dish!

Green cabbage steam cooked for flavour, in a rich creamy sauce and a cheddar cheese crumb.

Serves: 2Cooks: 20 minutes

Raw Ingredients:

Green Cabbage (65%), Milk, Cream (6%) (Milk), Onion, Cheddar Cheese (4%) (Milk), Crumb (4%) [Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose], Olive Pomace Oil, Butter (Milk), Cornflour, Salt, Cracked Black Pepper, Garlic, Parsley, Thyme.

Allergy Advice:

For allergens, see ingredients in bold.

Half of a Pack (155g) contains:

Energy
812kJ
195kcal
10%
Fat
14.0g
20%
Saturates
6.8g
34%
Sugar
1.7g
2%
Salt
1.2g
20%

% of the reference intake*
Min. Net Weight 310g
Typical value (as sold) per 100g: Energy 524kJ / 126kcal

Nutrition: Typical Values100g contains:¼ of a pack (70g) contains:
Energy: kJ/kcal524/126812/195
Fat9.0g14.0g
of which saturates4.4g6.8g
Carbohydrate6.0g9.3g
of which sugars1.1g1.7g
Fibre2.4g3.7g
Protein4.1g6.4g
Salt0.8g1.2g
Pack contains 2 servings.
*Reference intake of an average adult (8400kJ/2000kcal)
Potato Basket

Make it a meal

Why not try...

Cook

20 minutes

Skill

easy

Serves

4

Cook

30 minutes

Skill

easy

Serves

4

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