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Here at Mash Direct we hold farming
close to our hearts. As the factory sited in the midst
of the farm it allows us to harvest and cook the vegetables
within 24 hours. The factory and farm work hand in hand
thus guaranteeing optimum freshness of raw produce and
a finished product packed full of flavour. Modern days
farming is very much a professional business which we
take very seriously, we are fully Quality Assured and
in our 2008 Audit the Farm passed with a score of 100%.
Whats Coming Up?
Royal Highland Show. Thursday 19 to Sunday 22 June.
We really enjoyed our Highland
Fling at the Royal Show in Edinburgh! As a first time
exhibitor we did meet the odd raised and furrowed eye
brow but after telling the Mash story and offering samples
our products received very positive comments. Restaurateur,
entrepreneur and celebrity chef, Nick Nairn took time
out from his duties in the cookery theatre to pay us
a visit, taking home some delicious Mash for dinner.
We made many an acquaintance old and new and look forward
to returning next year.
IFEX – IRISH FOOD EXHIBITION (trade event)
Tues 29 April – Thurs 1
May at the King’s Hall, Belfast.
IFEX is Northern Ireland’s food, drink, hospitality
and retail exhibition. Visit us at stand number: B10A
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Michele
Shirlow & Clarke Black NI Good Food and Tracy
Hamilton show off Mash Direct Products at IFEX
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FOOD AND DRINK EXPO, BRIMINGHAM. Sun 6 – Wed 9
April.
We experienced a busy time at
the Food and Drink Expo. It was great to meet many of
our established customers and were thrilled to receive
positive comments and feedback from perspective buyers.
JC STEWART FOODHALL, MAGHERAFELT.
We scampered along to JC Stewart’s
on Saturday 12 April to take part in their local supplier
day. It was great to meet with our local consumers and
spend time talking about all things MASH.

Keep a look out for the Tesco Taste Roadshow.
The "Health" tour begins
on Wednesday 23 April.
There will be lovely local food on offer including Mash
Direct.
Mullahead Ploughing
Society.
We certainly experienced a day
rich in agricultural tradition at the 94th Mullahead
Ploughing Match on Saturday 25th February. It was a
great family day out not just for those involved in
the competition, but for all who enjoy seeing the art
of ploughing whether by tractor or horse.
Alongside 14 local suppliers we gave
out free samples to the hungry ploughing enthusiasts
in the Tesco marquee. We had a very busy day and were
thrilled to talk about all things “Mash Direct”
to special guests including local politicians who specifically
asked to come and find out more about us.
We provided some entertainment for
the young children with the “Mash Direct Potato
Sculpting Competition”. The aim of the competition
was to form and shape our Mashed potato, and then decorate
with pieces of carrot, cabbage, parsnip and turnip.
Grateful thanks to Frank Mitchell a very familiar face
on our television screen, for taking time out to judge
the competition. Best on show was a very well sculpted
Tractor by Robbie Clarke from Pontzpass. Robbie proudly
received at John Deere tractor for his handy work.
The teenagers were kept amused with
the “Spud Chuckin’ Competition”. Top
score of the day was an amazing 100 points and winner
of a MP3 was Mark Brown from Markethill. We also had
a colouring competition the winner will be announced
after entries close, mid March.
A big thank you to all the Mash Direct
team who worked so hard, we had a day to remember at
the Mullahead Match.

The Mash Direct Team

Spud Chuckin'

Gavin, Alison and our Master Judge
Frank Mitchell

Uncle Hugo Duncan loves Mash Direct

Robbie wins a big John Deere
Chapman’s
Farm Shop, Portadown.
Saturday 8 December.
We know how Santa’s little helpers are so busy
at this time of year, well so are the team at Mash Direct.
We were serving up lots of delicious festive food at
the Christmas Fair in the Farm Shop. There was certainly
something to tickle everyone’s taste buds.
Little Sarah
Chapman lends a helping hand.
Happy Christmas
from all at Mash Direct.
Things at Mash Direct
have been a little hectic to say the least the Christmas
rush is evident everywhere.
Tastes of Britain Magazine. The January
2008 issue features an article by Edwin Oxlade all about
“Mash Direct” check it out on page 19 &
20.
Christmas Cards.
This year instead of sending Christmas cards via the
post we will be supporting Action Cancer, Northern Ireland's
leading charity working to save lives and support people
affected by cancer.
Burns Night Suppers
(25 January) are held all over the world by
anyone who has a connection with Scotland, and even
by some who don’t – any excuse for a wee
party! You can be very sure that the combination of
great traditional food including Mash Direct Neeps and
Tatties, good company and a wee dram or twa will ensure
a very good time had by all!
Christmas Party.
A big thank you for the best Christmas party ever last
Friday night! Some of us spent all day getting ready
and others raced home, pulled on our glad rags and party
shoes in double quick time. We enjoyed delicious food
and a bit of craic into the wee small hours. Fred and
Ginger danced oops - we mean Martin and Ann did a twirl
– next stop “Strictly come dancing,”
could Martin stick the pace?!

Gillian, Daiva & Sophie look after Neil!

What a team – our technicians Sophie & Rob.

“Who let the boys out?”
Gavin, Bobby, Lester & Gary.
Comber
Fair on the Square
There certainly was the
joyful spirit of Christmas at the first ever Fair on
the Square in Comber. We joined with forty local business
and crafty folk to promote the very best of Comber.
It was a great opportunity to meet the community and
share tasty Mash Direct samples. We were thrilled to
be constantly complimented on the flavour and texture
of our products.
BBC's Farmer of
the Year
The search is on for the BBC's Farmer
of the Year - part of the annual Food
and Farming Awards organised by the Radio 4's Food Programme
and Farming
Today. Over the next three weeks, On Your Farm will
feature the three
shortlisted candidates.
On Sunday 11 November it was the turn
of Martin Hamilton, a vegetable grower
who now sells millions of trays of mashed potato and
other traditional
dishes in supermarkets in Ireland, Scotland and England.
The inspiration for
his business, Mash Direct, came after he and an engineer
friend shared a
bottle of whiskey - barely three years later it is far
exceeding the early
expectations. Steve Peacock and the judges Robert Clark,
a retail analyst
and Christine Tacon, who runs the Co-Op's farming business,
spend time with
the mash magnate for On Your Farm.

Steve Peacock and the judges
Robert Clark, a retail analyst and Christine
Tacon, who runs the Co-Op's farming business, spend
time at Mash Direct
Moneyrea Young Farmers’ Club visit ~ Tuesday
9 October
As the dark nights draw in, we
welcomed seventy young farmers from Moneyrea Club for
a farm and factory visit. After a talk in the Board
Room, they made their way around the farm, and the factory
tour proved to be the highlight of the evening. After
supper the young people received Mash Direct products
to take home and enjoy.
A taste of N.I. Halloween on Tour at
Tesco
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Keep a
look out for the Taste of Northern Ireland sampling
van zooming around the province this week. You'll
have the opportunity to sample great quality local
produce including Mash Direct products and support
those who are passionate in bringing good food
to you.
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