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Brussels Sprouts in Butter Glaze

Fresh steam-cooked Brussels Sprouts in a Butter Glaze.

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Nutritional Summary per 70g

Energy KJ/Kcal 339/82
Fat (of which saturates) 6.0g (2.3g)
Carbohydrate (of which sugars) 3.7g (2.8g)
Fibre 3.0g
Protein 1.8g
Salt 0.2g

Summary

Energy: kJ/Kcal 339/82
Fat 6.0g med
Saturates 3.7g med
Sugars 2.8g low
Salt 0.2g low

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